Longtime Sierra Valley cattle rancher Rick Roberti has the reins as CCA President for the next two years. On this first episode of 2025, hear about his background, how he joined the officer team, why he is honored to serve in this leadership po...

CCA just wrapped up our 108th Annual Convention full of great speakers. On this episode hear from one of them, as National Cattlemen's Beef Association CEO Colin Woodall is our guest on this final episode of Sorting Pen Season 4.

California Beef Council Director of Food & Nutrition Outreach Kori Dover and host, Katie Roberti share about CBC's engagement and efforts to promote beef at the California School Nutrition Conference in the middle of November. Learn what th...

Los Angeles County cattle rancher and CCA member Mike Williams is the current chair of the U.S. Roundtable for Sustainable Beef, a national organization with a mission to advance, support and communicate continuous improvement of sustainability...

Dr. Ken Tate, a UC Davis Professor of Extension in Rangeland Management and Dr. Tina Saitone, a UC Davis Professor of Extension in Livestock and Rangeland Economics, share about the wolf research in California they have been working on the last...

On this final legislative recap episode of the year, hear CCA’s Vice President of Government Affairs Kirk Wilbur explain how CCA's priorities in the 2023-2024 Legislative Session shook out now that the Governor’s deadline to act on all bills ha...

Dr. J.J. Goicoechea, a Nevada rancher and the Director of the Nevada Department of Agriculture, answers questions ranchers may have about the new USDA traceability rule going into...

California dairyman and CCA Feeder Council Vice Chair Jack Hoekstra talks with Katie about what concerns and opportunities are top of mind for California dairy producers almost three quarters into the year.

In this episode, California Cattle Council Executive Director Justin Oldfield explains why 10% of the Council's annual budget is put into a response fund, of which dollars are only deployed if an emergency or a potentially significant disruptio...

This episode is focused on getting everyone up to speed on a new law called the Corporate Transparency Act. It is a law that was passed in 2021 and is now being enforced, with deadlines quickly approaching—which if you miss could result in ...

This November California voters will see a $10 Billion Climate Bond on their ballots. CCA's Vice President of Government Affairs Kirk Wilbur share...

CCA's Vice President of Government Affairs Kirk Wilbur outlines a few of the most important wins CCA has secured in the last few months for California's cattle producers and ranching families. In this part one of two episodes hear about CCA's...

In 1998, members from the California Cattlemen’s Association joined together to form the California Rangeland Trust (CRT). Now over 25 years later, CRT has permanently protected close to 400,000 acres. To discuss CRT's goal's and explain what c...

On this episode, Jake Parnell makes his debut on Sorting Pen to discuss Western Video Market’s recent restructuring, give an outlook on the July WVM sale and discuss the importance of auction yards. Jake recently became preside...

Tom DeJarnette is a retired Navy SEAL Captain and was recently a guest speaker at CCA's Feeder Meeting a few weeks ago. Before speaking to attendees at the event, Tom sat down with Sorting Pen Host Katie Roberti and CCA's Feeder Counci...

The National Cattlemen's Beef Association's Vice President of Government Affairs Ethan Lane is back on the podcast to discuss what the current focuses are in Washington D.C. At time of recording on Thursday, May 23, the House Agriculture Commit...

Assemblymember Gregg Hart joined the California Legislature last January. In that time he's gone out of his way to work with CCA's government affairs team and get to know ranchers. On this episode of Sorting Pen, get to know Assemblymember Hart...

Earlier this week, Central Valley Meat Holding Company announced it has entered an agreement to purchase the Cargill Meat Solutions beef processing facility in Fresno, Calif. Brian Coelho, CEO and President of Central Valley Meat, j...

“Today, Sonoma County Family Farmers are under attack," Sonoma County Farm Bureau's website says.  "A ballot measure is being proposed by an animal extremist group from Berkeley, CA, aimed to eliminate Sonoma County’s diverse animal agricu...

With dairy cattle testing positive for highly pathogenic avian influenza for the first time a few weeks ago, this episode is to give California beef producers an update on the situation. Joining Katie to have this conversation and t...

Since December, San Diego County cattle rancher John Austel has served as a CCA Second Vice President. In this episode, learn more about John, the unique perspective he brings to the officer team, and his time as a CCA officer so far. John also...

CCA’s Vice President of Government Affairs Kirk Wilbur joins Katie for this year's first CCA legislative update on the podcast. 

Assemblymember Jim Wood was elected to California’s Assembly 10 years ago to serve the North Coast. In that time, he has become a good friend of CCA's. In this conversation, hear why Asm. Wood has a kinship for cattle ranching, why he loves CCA...

Have you ever worried about the mental health of someone you love or know in a rural area? You're not alone. On this episode, Vice President of Communications for Rural Minds Julie...

NCBA’s Director of Animal Health and Food Safety Policy Rebecca Barnett joins Katie at the 2024 CattleCon in Orlando. Rebecca grew up in Adin, Calif. and attended UC Davis. Hear about her journey to Washington D.C. and what issues she is tackli...